SKU: B02RS-SRBS-K001-DAWN MEATS
Situated under the cow's ribcage (short plate) behind the brisket, this cut of meat is best slow-cooked, barbequed or smoked. Serve dishes like Nilagang Baka, Short Ribs Adobo, or BBQ Beef Short Ribs, the tender and succulent meat falls apart,...
₱6,828.00